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  • I’m a sixth generation North Floridian, and in this space I share my love of things that grow here, the people that grow them, and some of my favorite ways to serve them. "What we need is here," Wendell Berry tells us. I believe it.

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Recipes

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Danny Summerlin

So, not exactly what the blog is about, but that is an awesome picture, and actually makes me want to try borscht, which I can't say I have ever before.

That is a good idea, using sweet potatoes - those things are always delicious, and way more flexible than a non-cooker like me would have guessed.

Pandora New Zealand

This is such a beautiful image! Is that what you call Digital Painting? It looks stunning.

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